Joe’s life is forfeit the exact instant Sarah knows, no matter where in the world he is, to be instantly vapourised like from one of those Alice in Borderland lasers
Also, it probs be a better choice to use the reject pile’s paper components as bonfire fuel. Just about as effective as taking them to the recycle bin (unfortunately), empowering in it’s own way, plus you can roast marshmallows on them whilst cuddlin with your boyfriend. ❤️🔥
Except the ones who are dads.
But there’s no use crying over every mistake,
You just keep on trying to give Becky’s mom cake.
Everybody gets dumb
As you try to have fun
With the people who are still alive
🎶
Sierra’s dad seems to be a pretty standup guy. Joyce’s father is no saint, but he’s probably better than her mother. Carla’s father, I’m guessing he did a thing or two he shouldn’t be proud of to get where he is, but at least he’s supportive (possibly to the point of enabling).
I mean I don’t agree with you but kinda get it? The sourness can be overpowering for a some people, but it’s also got spiciness and a kind of savoriness like butter that I and others like?
Mustard is part of the local culture where I grew up, but also the tang of mustard combined with sweetness of ketchup just taste good honey mustard good for most cold sandwiches. Brown mustard goes good on hot dog if you want a bit of kick but not so much on a cold cut or burger also I won’t eat ketchup with brown mustard.
I suspect something ‘way back in prehistory selected for the gene that causes (many of) us to deliberately ingest chemicals that plants evolved to repel or kill animals that would eat them, and enjoy spiting said plants. In you face, mustard! I’m looking at you, horseradish! Take that, much of the genus capsicum!
But that’s the thing, ketchup is so sweet that when you mix the two together (as in Joyce’s burger) you get more than halfway to honey mustard’s sweetness, plus you get the nice tomato flavour from ketchup. It’s like less-candylike honey mustard plus tomato.
Personally I like more than just those two on a hamburger but I get the attraction of the simpler flavour profile.
i’m not rly into many condiments but i’d tolerate/wipe off mustard and wouldn’t mind a lingering taste versus a remake compared to like mayo (ironically i love eggs, i guess it’s the vinegar)
well some stuff is an ‘acquired’ taste. i woudldn’t rly wanna force myself to get used to alcohol, losing weight and health is already hard to main tain tho i did drink coffee after a while (still prefer starbucks frappes to where they’re more milkshakes than coffee but yeah)
Plastic recycling is basically a scam. (Tho’ before 45’s trade war we used to sell recycled and pelletised type 1 to China by the literal boatload. Yes, sell. It was part of our trade surplus with them. Maybe they were just dumping it but if so I can’t tell you why.) The rest not so much.
But yeah, plastic recycling is mostly a scam, which is too bad because that’s the part you really don’t want to set on fire.
IIRC, a lot of it was electronics – remote controls, old phones, TVs, tablets, computers, etc. – that China was processing for the Rare-Earth Metals used because it was cheaper than mining it themselves. But since sanctions made importing US electronics more expensive, China had to set up its own domestic industry and now it doesn’t need to rummage through the west’s rubbish even if we wanted them to.
No, no, type 1 plastic. The stuff most pop bottles are made of. We processed it into pellets and shipped it off (for money!) to China for them to make new plastic things.
They don’t buy it anymore, but for several years they were. Changeover happened at the same time as trade war started so I assumed it was cause-and-effect, but maybe it wasn’t, idk.
I was puzzling: so this was around the end of WWII? Did we even have Type 1s in quantity then? It took me about a minute to click that “45” was probably a presidency ordinal, not a year.
Please don’t take this as a defense of Portokali, but I feel like people like to blame him for problems much older – plastic recycling has always been a farce. (I remember the tribe where I was living at the time started a missive with “the Trump administration…” regarding an issue that had been going on for decades. I told my mother that I’d heard of it in the Obama years, and she said “why did they mention Trump, then?” “You donated!”)
I mean plastic recycling definitely is and paper is not nearly as good as advertised, but burning chemical washed paper and plastic inside a closed space is how you get cancer not stars.
It wouldn’t be a lie if he and Joyce do eventually bang. But not in a creepy stalkerish sort of plan, but in a “My intentions are pure sir and or madaam, I love your daught….roommate.” sort of way.
I think they’re both overestimating how much Sarah will care and underestimating how obvious they’ve both been about their mutual attraction before dating. Maybe Sarah doesn’t know but this will be far from a surprise.
When you put it like that, there’s a small chance that Sarah will be lightly pleased by the perception that Liz has lost a beau to someone else, given Liz’s history with Sarah’s boyfriends. I don’t think it’ll be, like, active glee, but we do know Sarah enjoys people getting their comeuppance and though that is not really the case here, the appearance of such may soften Sarah’s disposition enough that Joe won’t feel the wrath of her baseball bat.
I don’t know that Sarah’s been present for most of the Joy(Joe/Joyce) moments. She also might think Joe and Liz hooked up, but I don’t really remember how Liz framed it other than expressing her obvious interest.
In any case, I do think Sarah might be critical of the whole thing, obviously, but it might also be complicated by her dealing with the Raidah/Lucy shit making her either more careful or less.
I’m in the minority here, I guess. If Sarah knew I think there’s a decent chance that Joe would still be alive, and I think it is overly optimistic to just assume that she’d grant him the mercy of a quick death.
I’m really interested in how this is going to play out. I doubt Sarah’s going to give her blessing, exactly, but how critical she is will be interesting to see, especially if Liz or the Raidah and Lucy stuff has any impact on her handling of it.
Part of me is expecting Sarah to subvert their expectations and be wholly supportive in a “it’s better if her first time is with someone experienced” kind of way
That’s literally the joke I was making. It’s the standard Dick’s Drive-In joke around here, along with Eating Dick’s By the Bagful, Everybody Loves Dick’s, and so on.
Ketchup, lettuce, and cheese are my go-to’s. Tomatoes, onions, and/or pickles might be added if I’m feeling adventurous. I also happen to prefer turkey and veggie burgers over beef, but if I don’t have either of those options, I’m not too picky (at least, not anymore. I used to be a lot more staunchly anti-beef in my tastes).
Preferably? Mushroom swiss with grilled onions, avocado/guacamole, and maybe brown mustard. Unless it’s thick sharp cheddar, tomato, mayo, mustard, and mixed greens. I’m also partial to a good black’n’bleu.
I just go for the classic lettuce-tomato-onion-mustard-relish-mayo combo, heavy on the onion and mustard. Ideally, the patty should be grilled over charcoal.
prefer breakfast sandwiches but plain is my go to, otherwise a bit of a ‘lighter’ cheese like swiss, and egg, and occasionally bacon. tho shame some ‘gourmet’ places charge you more per topping versus charging you less if you leave off stuff like lettuce/onions
Y’know what a Dagwood sandwich is? That’s essentially what I likely burgers to be like. I frequently stack up enough toppings (and variety of toppings) to make my burgers 4″ tall, uncrushed. I am also not very picky, but I do love Tex-Mex inspired toppings; jalapenos, salsa, guacamole, avocado… A standard California Burger (LTO, mayo, pickles, cheese) is also good.
I’ll put just about any of your usual toppings on it, minus relish, but my absolute favorite combo is slightly runny fried egg, pepperjack cheese and salsa.
Depends on the place and my mood. My usual Five Guys order is lettuce, tomato, onion, mustard, ketchup, sautéed mushrooms, and jalapenos. But I love a bacon-bleu, a mushroom swiss, and chili burgers too.
The main place I’m going to get a burger (well, veggie patty) is Red Robin, and the main one I’m going to get is the Banzai– teriyaki glaze, cheddar, lettuce, tomato, mayo, and grilled pineapple.
AT home I’m more likely to go with pretty standard toppings– ketchup, mustard, mayo, pickles, tomatoes, onions.
The two are way cuter together than they have any right to be.
I also really do not know what to do with the fact that Joe is one of my favourite characters right now.
apparently there are sweet and sour pickles? like “Dill” and some others that are supposed to be diff/better ‘fresh’ quality? Or butter? I’m not sure
And i’m not necessarily one for British-isms(?) but surprised we also wouldn’t call them ‘gherkins’, which might be a specific type, and a little weird unless you grow up using that word, but technically you can ‘pickle’ anything like in korea ‘mu’ is pickled radish and kimchi being pickled cabbage as a common thing so i imagine if some places were more into ‘pickling’ you could have your choice of ‘pickled cucumbers’ versus carrots etc
The twist is that Joe is not still alive, or at least not for long. Everything with Joe and Joyce dating has only happened in Joe’s mind as Sarah’s baseball bat descends towards his skill after she found out what almost happened to her sister, ala Occurrence at Owl Creek Bridge.
I think my favourite part is that he isn’t telling her she can let go of her anxieties coz he’s there, but that she can relax them by a small amount – I like that he’s realistic about what he can do to help!
Also, I think Sarah will tolerate him dating Joyce if it makes her happy, on the understanding that if he hurts her the baseball bat will be knocking his balls out of the field.
the only things she’ll put on a burger are the only things I WON’T put on a burger. I’ll take cheese, lettuce, pickle, onion, tomato, but if there is ONE DROP of ketchup, mustard, or mayonnaise on it then it may as well be trash.
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Joe’s life is forfeit the exact instant Sarah knows, no matter where in the world he is, to be instantly vapourised like from one of those Alice in Borderland lasers
I’m making a note here
“Huge success”
It’s hard to overstate my satisfaction
Meanwhile, Sarah’s singing “Want You Gone” and doesn’t even know why ^_^
(Want You Gone)
I’ve known about this song for years, sung along with it in my car. I never knew it was from a game.
Really. Very surprising! Where’d you hear it since not in Portal 2?
(“Still Alive” – the song everyone else is referencing – is in the end credits of Portal, the original.)
Might just be a fan of Jonathan Coulton? I know he has versions on some of his albums.
I did not know that! Cool.
Other Want You Gone: https://www.youtube.com/watch?v=q_NbeowU_9s
mmmm quality!
But is she singing it like <a href="https://www.youtube.com/watch?v=22vbhTi1ieI" rel="nofollow" Frank Sinatra?
Yee Joyce that’s a good burger 😋❤️💛🍔😊
Also, it probs be a better choice to use the reject pile’s paper components as bonfire fuel. Just about as effective as taking them to the recycle bin (unfortunately), empowering in it’s own way, plus you can roast marshmallows on them whilst cuddlin with your boyfriend. ❤️🔥
Problem is finding a place where it’s legal to have a bonfire.
Garbage Roof is NOT a good location for a literal trash fire
That very fact is what makes it so tempting to do once you’re there.
Go to a nearby park and use one of the cookout grills. They’re in a relatively safe location and are literally provided for the public to make fires.
Then yes, add some wood and find out what are Joyce’s hang-ups re: marshmallows. Is a s’more foods touching, or a single food like a burger?
Re: alt-text,
I’m making a note here:
“Huge Success!”
Oh what the hell why not?
*plays “Still Alive” by Jonathan Coulton on hacked muzak*
It’s hard to overstate my satisfaction.
Aperature Science: We Do What We Must, Because We Can
For the good of all of us. Except the ones who are dead.
There is no sense crying over every mistake.
You just keep on trying till you run out of … squishy burgers
And the Science gets done, and you make a neat gun,
For the people who are Still Alive.
For the good of all of us
Except Mike and Amber’s dad.
(And Becky’s, but I can’t squeeze that into the meter.)
Mike could’ve squeezed it in for you.
Except the ones who are dads.
But there’s no use crying over every mistake,
You just keep on trying to give Becky’s mom cake.
Everybody gets dumb
As you try to have fun
With the people who are still alive
🎶
This wins.
My hero.
*applause*
Sierra’s dad seems to be a pretty standup guy. Joyce’s father is no saint, but he’s probably better than her mother. Carla’s father, I’m guessing he did a thing or two he shouldn’t be proud of to get where he is, but at least he’s supportive (possibly to the point of enabling).
(Enabling of her general nonsense, I mean, not the fact she’s trans – that should be enabled!)
Yesssssss, airing out the stuff.
his continued existence is evidence enough
I’m here to say it.
Mustard sucks.
You take that back!
This comment board is getting spicy!
I mean I don’t agree with you but kinda get it? The sourness can be overpowering for a some people, but it’s also got spiciness and a kind of savoriness like butter that I and others like?
Why else do people like it?
Mustard is part of the local culture where I grew up, but also the tang of mustard combined with sweetness of ketchup just taste good honey mustard good for most cold sandwiches. Brown mustard goes good on hot dog if you want a bit of kick but not so much on a cold cut or burger also I won’t eat ketchup with brown mustard.
I suspect something ‘way back in prehistory selected for the gene that causes (many of) us to deliberately ingest chemicals that plants evolved to repel or kill animals that would eat them, and enjoy spiting said plants. In you face, mustard! I’m looking at you, horseradish! Take that, much of the genus capsicum!
It aids digestion for some folks.
Seconded.
Are we talking brown mustard or yellow mustard, here?
Probably yellow mustard, given he once mentioned “it’s too sour to go near any of my meat products”
#yesallmustard
except honeymustard.
except honeymustard
well, it’s good you aren’t completely mad.
now I want some honey mustard and pretzels to dip into it
Honey mustard is the exception that proves the rule. That rule being: mustard sucks.
But that’s the thing, ketchup is so sweet that when you mix the two together (as in Joyce’s burger) you get more than halfway to honey mustard’s sweetness, plus you get the nice tomato flavour from ketchup. It’s like less-candylike honey mustard plus tomato.
Personally I like more than just those two on a hamburger but I get the attraction of the simpler flavour profile.
Honey mustard is indeed the best form of mustard.
Chinese mustard is indeed the best form of mustard.
Fixed that for you.
How much kick does Chinese mustard have? I’ve only tried English, French, and that yellow mayonnaise for children.
Depends, but it can be pretty potent.
You mean weak, baby mustard?
We’re talking Pommery mustard. if you can find it. Try your local deli. This stuff is fabulous.
I generally agree, but I find that cutting it with mayo really improves the flavor.
More 4 me
i’m not rly into many condiments but i’d tolerate/wipe off mustard and wouldn’t mind a lingering taste versus a remake compared to like mayo (ironically i love eggs, i guess it’s the vinegar)
There’s evidence that some food preferences may be genetic.
well some stuff is an ‘acquired’ taste. i woudldn’t rly wanna force myself to get used to alcohol, losing weight and health is already hard to main tain tho i did drink coffee after a while (still prefer starbucks frappes to where they’re more milkshakes than coffee but yeah)
Agreed! Mustard is the devil
Yellow mustard does, leastaways
Real mustard is very good. That fluorescent yellow goop they try to pass off as mustard, however, should be destroyed with extreme violence.
Recycling is a scam, just set your trash on fire and it will give your room a nice smoky smell and let it drift up and into the sky to make stars.
Plastic recycling is basically a scam. (Tho’ before 45’s trade war we used to sell recycled and pelletised type 1 to China by the literal boatload. Yes, sell. It was part of our trade surplus with them. Maybe they were just dumping it but if so I can’t tell you why.) The rest not so much.
But yeah, plastic recycling is mostly a scam, which is too bad because that’s the part you really don’t want to set on fire.
IIRC, a lot of it was electronics – remote controls, old phones, TVs, tablets, computers, etc. – that China was processing for the Rare-Earth Metals used because it was cheaper than mining it themselves. But since sanctions made importing US electronics more expensive, China had to set up its own domestic industry and now it doesn’t need to rummage through the west’s rubbish even if we wanted them to.
No, no, type 1 plastic. The stuff most pop bottles are made of. We processed it into pellets and shipped it off (for money!) to China for them to make new plastic things.
They don’t buy it anymore, but for several years they were. Changeover happened at the same time as trade war started so I assumed it was cause-and-effect, but maybe it wasn’t, idk.
I was puzzling: so this was around the end of WWII? Did we even have Type 1s in quantity then? It took me about a minute to click that “45” was probably a presidency ordinal, not a year.
Yeaaaah I didn’t want to burden this site with the name so I used the number instead.
Please don’t take this as a defense of Portokali, but I feel like people like to blame him for problems much older – plastic recycling has always been a farce. (I remember the tribe where I was living at the time started a missive with “the Trump administration…” regarding an issue that had been going on for decades. I told my mother that I’d heard of it in the Obama years, and she said “why did they mention Trump, then?” “You donated!”)
I mean plastic recycling definitely is and paper is not nearly as good as advertised, but burning chemical washed paper and plastic inside a closed space is how you get cancer not stars.
Can you please not give people instructions on how to get cancer? Thanks.
You have never seen It’s Always Sunny in Philadelphia, have you?
I’ve never seen anything.
“The Gang Gets Taffy to Watch Something Popular”
Maybe Joe could lie about how recycling all of Joyce’s old stuff is an elaborate plan to bang some co-ed.
He’s recycling it into a robotic cat girl that plays video games.
It wouldn’t be a lie if he and Joyce do eventually bang. But not in a creepy stalkerish sort of plan, but in a “My intentions are pure sir and or madaam, I love your daught….roommate.” sort of way.
Look at me still talking when there’s burgers to chew.
What’s his major, again? Only I want to say what we’re all thinking…
Still undeclared. He was just talking about it with Danny not too long ago.
For some value of not too long ago.
I think they’re both overestimating how much Sarah will care and underestimating how obvious they’ve both been about their mutual attraction before dating. Maybe Sarah doesn’t know but this will be far from a surprise.
Except that he’s getting with Joyce about a week or so after getting with Sarah’s little sister Liz.
Well nobody else knows about that other than Danny. Maybe Dina.
When you put it like that, there’s a small chance that Sarah will be lightly pleased by the perception that Liz has lost a beau to someone else, given Liz’s history with Sarah’s boyfriends. I don’t think it’ll be, like, active glee, but we do know Sarah enjoys people getting their comeuppance and though that is not really the case here, the appearance of such may soften Sarah’s disposition enough that Joe won’t feel the wrath of her baseball bat.
I don’t know that Sarah’s been present for most of the Joy(Joe/Joyce) moments. She also might think Joe and Liz hooked up, but I don’t really remember how Liz framed it other than expressing her obvious interest.
In any case, I do think Sarah might be critical of the whole thing, obviously, but it might also be complicated by her dealing with the Raidah/Lucy shit making her either more careful or less.
dunno if sarah would be as upset over it compared to dorothy as opposed to picking someone who’s actively still a sleazebag
I’m in the minority here, I guess. If Sarah knew I think there’s a decent chance that Joe would still be alive, and I think it is overly optimistic to just assume that she’d grant him the mercy of a quick death.
There’s also the premise of Joyce finally copulating to much Sarah’s amusement 😏
Oh lord, I’d forgotten all about that angle but you are not wrong and I sincerely hope hilarity ensues.
Look at them still talking when there’s Slipshine to do.
(When I look out there, it makes me glad I’m not you.)
…Alright I’ll see myself out.
I genuinely expected it to be more flat, like I used to do with PB&J sandwiches. Perhaps that’s why Joe was doing it wrong – not flat enough?
I’m really interested in how this is going to play out. I doubt Sarah’s going to give her blessing, exactly, but how critical she is will be interesting to see, especially if Liz or the Raidah and Lucy stuff has any impact on her handling of it.
I’m making a note here, huge success!
“Sorry Joyce, I have to give you these boxes back. My roomie spends half the time where I said I would put these”
Danny is in the closet?
Big fan of Joe’s expression in the last panel
I just want to say that I LOVE the composition of that first panel
Joe is the best boyfriend and I love it.
Yeah, Sarah is a protective older sister.
Part of me is expecting Sarah to subvert their expectations and be wholly supportive in a “it’s better if her first time is with someone experienced” kind of way
Good for them that Sarah is too busy being an ass to Lucy.
She can multitask.
To be fair, Sarah did threaten Joe about trying to sleep with either Liz or Joyce.
Here’s a question for the masses. How do you take your burger?
I’m partial to plain with cheese, myself. Though if I do get some condiments I’ll get some tomato/lettuce and mayo/Ketchupon it.
My go-to burger is a turkey curry burger with mustard and caramelized onions.
Otherwise if it’s from like Wendy’s or McDonalds, a bacon burger with ketchup and mustard 😋❤️💛🍔😊
I am always up for some Dick’s. Eat ’em by the bagful!
(I usually get the Special, which means lettuce, mayo, pickle relish.)
If I’m at home tho’ I usually add lettuce, ketchup, mustard, pickle relish, and fresh onions.
It would be too easy to make a joke about you eating dick’s.
That’s literally the joke I was making. It’s the standard Dick’s Drive-In joke around here, along with Eating Dick’s By the Bagful, Everybody Loves Dick’s, and so on.
Ketchup, lettuce, and cheese are my go-to’s. Tomatoes, onions, and/or pickles might be added if I’m feeling adventurous. I also happen to prefer turkey and veggie burgers over beef, but if I don’t have either of those options, I’m not too picky (at least, not anymore. I used to be a lot more staunchly anti-beef in my tastes).
Cheeseburger with ketchup, mustard, pickles, tomato, a bit of lettuce (pref romaine), grilled mushrooms if they’re on offer. No onions.
Meat, bun.
Lettuce, tomato.
Mustard.
Bacon if it’s available.
Extra salt of possible.
At Habit Grill only, caramelized onions and avocado.
Do not get mayo or ketchup near my burger.
Mayo is for BLT(A)s.
Ketchup is for fries.
I do not want your “special/secret sauce.” Ew.
Also, cheese is good for a cheese burger (American, Swiss, provolone, and Bleu cheese are all fine).
Uncaramelized onions are always bad.
I don’t like hamburgers.
Preferably? Mushroom swiss with grilled onions, avocado/guacamole, and maybe brown mustard. Unless it’s thick sharp cheddar, tomato, mayo, mustard, and mixed greens. I’m also partial to a good black’n’bleu.
Anything with meat and bread is a hamburger and, so, eatable
I just go for the classic lettuce-tomato-onion-mustard-relish-mayo combo, heavy on the onion and mustard. Ideally, the patty should be grilled over charcoal.
Also ideally while you’ve got the charcoal grill out, wrap some corn-on-the-cob in aluminium foil and grill that, too. Christ it’s good.
prefer breakfast sandwiches but plain is my go to, otherwise a bit of a ‘lighter’ cheese like swiss, and egg, and occasionally bacon. tho shame some ‘gourmet’ places charge you more per topping versus charging you less if you leave off stuff like lettuce/onions
I’ll be the odd one out…
Y’know what a Dagwood sandwich is? That’s essentially what I likely burgers to be like. I frequently stack up enough toppings (and variety of toppings) to make my burgers 4″ tall, uncrushed. I am also not very picky, but I do love Tex-Mex inspired toppings; jalapenos, salsa, guacamole, avocado… A standard California Burger (LTO, mayo, pickles, cheese) is also good.
Swiss cheese is nice, but no American cheese, ever. No onions. Lettuce, tomato, and mayo. Pickle slices are good; jalapeño slices are better.
I’ll put just about any of your usual toppings on it, minus relish, but my absolute favorite combo is slightly runny fried egg, pepperjack cheese and salsa.
Cheese (or not), lettuce, pickle, onion. No sauces.
Pickles: sweet, bread-and-butter, or dill if that’s all that’s available.
Depends on the place and my mood. My usual Five Guys order is lettuce, tomato, onion, mustard, ketchup, sautéed mushrooms, and jalapenos. But I love a bacon-bleu, a mushroom swiss, and chili burgers too.
The main place I’m going to get a burger (well, veggie patty) is Red Robin, and the main one I’m going to get is the Banzai– teriyaki glaze, cheddar, lettuce, tomato, mayo, and grilled pineapple.
AT home I’m more likely to go with pretty standard toppings– ketchup, mustard, mayo, pickles, tomatoes, onions.
I’m making a note here: huge success!
It’s haaaard to oooverstate my saaaa-tisfac-tion~
Portal reference
Whereisepisode3.jpeg
Everyone knows that Valve can’t count to 3. It is their fatal weakness.
Counter-Strike: Source
Counter-Strike: Global Offensive
Counter-Strike 2
… You’re right!
Aaaaand HL3 is pushed back another 6 months.
Alive is always a bonus…
The two are way cuter together than they have any right to be.
I also really do not know what to do with the fact that Joe is one of my favourite characters right now.
On preview, that first panel looked more dramatic.
C’mon, Joyce, how can it be a faux McDonalds kids’ burger without the minced onion and warm, rubbery, crunchy pickle slice?
shame burger places don’t offer fresh cucumber slices, because i like cucumbers but i dislike pickles lol
I found it’s actually a specific type of (unfortunately commonly used) pickle I dislike
why do burger places use the vomit taste pickle?
apparently there are sweet and sour pickles? like “Dill” and some others that are supposed to be diff/better ‘fresh’ quality? Or butter? I’m not sure
And i’m not necessarily one for British-isms(?) but surprised we also wouldn’t call them ‘gherkins’, which might be a specific type, and a little weird unless you grow up using that word, but technically you can ‘pickle’ anything like in korea ‘mu’ is pickled radish and kimchi being pickled cabbage as a common thing so i imagine if some places were more into ‘pickling’ you could have your choice of ‘pickled cucumbers’ versus carrots etc
This was a triumph(?) hehehe
Actually, all the cast singing “Still Alive”, after all that is happening the last months, is… true text.
The twist is that Joe is not still alive, or at least not for long. Everything with Joe and Joyce dating has only happened in Joe’s mind as Sarah’s baseball bat descends towards his skill after she found out what almost happened to her sister, ala Occurrence at Owl Creek Bridge.
tbh other than some rly good custom sauces i’m surprise joyce wouldn’t order it plain and then put ketchup packets on it after lol
How’d they get the cartoonist inside the hamburger?
Have you ever watched Fargo?
Never. But I did watch “Fantastic Voyage” with Raquel Welch when I was a kid, so they must have shrunk Willis down to microscopic size.
I think my favourite part is that he isn’t telling her she can let go of her anxieties coz he’s there, but that she can relax them by a small amount – I like that he’s realistic about what he can do to help!
Also, I think Sarah will tolerate him dating Joyce if it makes her happy, on the understanding that if he hurts her the baseball bat will be knocking his balls out of the field.
That first panel is a hoot.
Should I be surprised that the ketchup and mustard don’t need to be on opposite sides of the burger?
I think Joyce has made it clear before that things can mix as long as they are the same texture/consistency.
Time to start a Panel of the Year Award! I nominate Panel 1 somehow.
I mean, with some people reasonably giving servers a benefit of the doubt as to how they prep food, either due to allergy and/or preference…
I’m surprised Joyce likes mustard. It took me until I was 29 to accept that mustard was an okay flavor sometimes.
“With me, I promise you can unwind your anxiety that much”
I got the Joe’s 🤏🏽gesture. HAHahha, you asked for it.
You know it still doesn’t quite feel real that my ship is actually together. Like god damn.
I am also waiting for their first kiss.
the only things she’ll put on a burger are the only things I WON’T put on a burger. I’ll take cheese, lettuce, pickle, onion, tomato, but if there is ONE DROP of ketchup, mustard, or mayonnaise on it then it may as well be trash.
geez, I def lean more sapphic but we’re getting to the point where I’d like a Joe of my own please